How Flavoured Makhana Is Becoming India’s Favourite Healthy Snack (And Why It’s Not Just a Trend)
It is 4 PM on a typical workday. You have just finished a long call or an intense meeting, and that familiar hunger starts creeping in. You want something crunchy to go with your tea or coffee—something that refreshes you without making you feel heavy. Ten years ago, the automatic choice in most Indian offices[...]
